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ACA Annual Cashew Conference 2026-Ghana-Program
Kindly note that the program below is subject to change
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2026 ACA Annual Cashew Conference & Expo September 15 - 18, 2026 ------------ La Palm Royal Beach Hotel, Accra, Ghana 12 Days to Go! Program as of Wednesday, September 2, 2026 |
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Pre-Conference Activities: Sunday, September 13, 2026 |
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9:00 – 17:00 ACA Board Sub-Committee meetings |
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Pre-Conference Activities: Monday, September 14, 2026 |
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8:00 - 17:00 |
On-site Conference Registration |
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9:00 - 12:00 |
ACA Board Meeting |
CCG Policy Roundtable Meeting with Government of Ghana
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13:30-17:00 |
MOVE – ComCashew Board Meeting |
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Day-1: Tuesday, September 15, 2026 |
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8:00 - 17:00 |
On-site Conference Registration |
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8:00 - 9:00 |
Arrival of participants |
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9:00 - 12:00 |
Official Opening Ceremony Venue: Ocean View Dome Presentation of Protocol List: Ernest Mintah, ACA Managing Director Addresses from:
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12:00 - 13:00
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Official Opening of the ACA Annual Cashew Expo Venue: Ocean View Dome |
Parallel: ACA Annual Cashew Exposition
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13:00 - 14:30 |
Welcome Lunch – Networking – Exhibition |
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14:30 – 15:45
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Policy Presentations: Emerging Cashew Policies in Africa Venue: Ocean View Dome Moderator: Olivier Kabre, COP-WEECAP, Côte d'Ivoire
Presenter: TBD
Presenter: Mrs. Olumuyiwa Ajayi-Ade, Federal Ministry of Industry, Trade and Investment
Presenter: Sir Jorge Vidigal Fole, Director General, IAM, IP
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15.45 – 16.15 |
Launching of ACA Cashew Barometer Venue: Ocean View Dome |
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16:30 – 18:30
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Opening Plenary Session Sustainable Cashew Supply: Addressing the Gap between global consumption and production Venue: Ocean View Dome Moderator: Jim FitPratrick, Ingredient Sourcing Solutions, Ireland Panelists:
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18:30 – 19:00 |
ComCashew Viable Project Awards - Business Support Facility Venue: Ocean View Dome Moderator: Lydia Baffour-Awuah, GIZ/MOVE, Ghana |
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Day-2: Wednesday, September 16, 2026 |
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9:00-10:30 |
Plenary Session 1: Realigning Policies for competitive and Sustainable Cashew Supply Venue: Ocean View Dome Moderator: Mary Adzanyo, MOVE, Cote d’Ivoire Panelists:
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10:30- 11:00 |
Cashew Break – Networking -Exposition |
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11:00 - 12:30
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Plenary Session 2: Digitalization for Sustainable Cashew Supply Venue: Ocean View Dome Moderator: Wim Simonse, Away4Africa, The Netherlands Panelists:
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12:30 - 13:30 |
Lunch Break - Networking – Exposition |
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13:30 – 15:00
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Plenary Session 3: Investments and partnership opportunities for Sustainable Cashew Supply Venue: Ocean View Dome Moderator: Elhadji Malick SOUMARE, WEECAP, Côte d'Ivoire Panelists:
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15:00 – 15:30 |
Cashew Break – Networking -Exposition |
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15:30 – 17:00
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Plenary 4: Leveraging mutually beneficial public-private partnerships: Insights and experience from MGF Projects. Venue: Ocean View Dome Moderator: Bastian Domke, GIZ MOVE, Côte d'Ivoire Scene Setter: Beate Weiskopf, GIZ MOVE, Ghana Panelists:
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17:00 – 18:00 |
Side Event: Best practices from MGF |
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18:00 – 20:00 |
Moderator: Nunana Addo, GIZ MOVE Venue: Ocean View Dome |
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Day-3: Thursday, September 17, 2026 |
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9:00 - 12:00 |
Forum 1: Cashew and climate change: risks and opportunities in Côte d’Ivoire and Ghana Venue: Ocean View Dome Moderator: Issaka Mohamed Salifou, GIZ MOVE, Ghana Presenters:
Responses:
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Forum 2: Global Markets Live with Jim Fitzpatrick Venue:
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11:00 - 11:30 |
Cashew Break - Networking - Exposition |
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11:30 - 13:30 |
Forum 3: Enhancing Cashew Agronomy for Climate Resilience and Sustainable Growth. Venue: Ocean View Dome Moderator: Dr. Paul Adu-Gyamfi, CRIG, Ghana Panelists:
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Forum 4: From Bankable on Paper to Building in Practice (Access to Finance) Venue:
Panelists:
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Parallel: ACA Annual Cashew Exposition
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13:30 - 14:30 |
Lunch Break - Networking - Expo |
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14:30 - 16:30
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Forum 5: Strengthening GAP, Harvest, and Post-Harvest Systems for a Competitive African Cashew Industry. Venue: Dome Moderator: Jerry Anim, MoFA, Ghana Scene setter address: Hon Seth Osei-Akoto Jerry Anim, MoFA, Ghana Panelists:
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Forum 6: Advancing Cashew Processing Technologies and
Food Safety Standards for Sustainable Growth. Venue: Moderator: Shakti Pal, Cashew Processing Consultant, India Panel 1: Cashew Processing Technologies, Innovations, Opportunities and Challenges
Panel 2: Market Compliance Requirements, Food Safety and Traceability for Sustainable Growth (Value Addition, Cashew Apple, by products)
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16:00 - 16:30 |
Cashew Break – Networking – Exposition |
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16:30 - 18:30
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Forum 7: Mitigating Pest and Disease in Cashew Cultivation for Sustainable Production. Venue: Dome Moderator: Dr. Godfred Awudzi, CRIG, Ghana Panelists:
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BDS Training (by invitation)
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19:00 - 21: 00 |
Official Closing Ceremony & Gala Dinner Venue:
Announcement of Next Conference Host
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Day - 4: Friday, September 18, 2026 |
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07:00 – 17:00 |
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